€8.00
Typical Apulian specialty with an ancient recipe with vinocotto and almonds.
I briachill To the Wine - a Speciality of Puglia
Tarallini with Red Wine Covered with granulated sugar, a taste of our lands full of excellent vineyards to taste at the table.
€3.00
You have reached the amount for free shipping
INGREDIENTS: WHEAT Flour Type "0", Sugar, Sunflower Oil, Lard, Vegetable Oil, Extra-Virgin Olive oil, Wine, Baking Powder (Baking). Salt.
Net Weight: Gr. 300
4 other products in the same category:
€10.00
The Marzipan Turchiarella is one of our most delicious specialties, enjoy them after lunch or after dinner accompanied by an excellent liqueur.
€3.50
The friabilone onion and raisins is the extraordinary combination of the sweetness of the onion and the sourness of the raisins, practically a must-try
€3.00
the taste of tradition in these tasty biscuits Turchiarella. Impossible not to try them.
€3.50
Classic Friabile is a simple tarallo without any kind of spices, good either to eat at the table or for a simple snack
€3.50
Delicious tarallucci pugliesi ideal for a break, a break, an aperitif with style. The taste of oil
Italiano
Deutsch