€8.00
Typical Apulian specialty with an ancient recipe with vinocotto and almonds.
I briachill To the Wine - a Speciality of Puglia
Tarallini with Red Wine Covered with granulated sugar, a taste of our lands full of excellent vineyards to taste at the table.
€3.00
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INGREDIENTS: WHEAT Flour Type "0", Sugar, Sunflower Oil, Lard, Vegetable Oil, Extra-Virgin Olive oil, Wine, Baking Powder (Baking). Salt.
Net Weight: Gr. 300
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