€8.00
Typical Apulian specialty with an ancient recipe with vinocotto and almonds.
Chocolate covered mustaccioli
The typical Christmas dessert
NET WEIGHT g 300
€10.00
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INGREDIENTS: type "00" flour, sugar, extra virgin olive oil, fresh eggs, Baking yeast, baking powder(ammonium biocarbonate), vincotto, flavorings(clove and cinnamon). dark chocolate coating
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